Tucked under the Humber Bridge in North Lincolnshire, but definitely ‘deserving a detour’ according to Michelin who have awarded this cosy Restaurant with Rooms four crossed knives and forks (like The Waterside Inn at Bray or Marcus Wareing at The Berkeley), sits Winteringham Fields.
Owned by Colin and Bex McGurran, the hotel has extra rooms in the Dovecotes just up the road. Food remains at the centre of the Winteringham experience, dinner choice being between the 7-course Menu Surprise or the 3-course a la carte, with a good value three or four course menu available at lunchtime.
Local produce features strongly, with fresh fish delivered daily from Grimsby, game in season from local shoots and vegetables and herbs from Winteringhams’s own gardens, plus fresh fruit from around the world.
The older part of the hotel is cottagey and homely in décor, the newer rooms having a mix of antique furniture, rich drapes and super bathrooms. Bex has compiled a list of short walks, ranging from the Kissing Gate Walk to the 4-mile Along the River Bank, sure to get up a good appetite for the culinary treat that lies ahead.
English breakfast can be ordered at a cost of £20
Dogs fee £10
Winteringham Fields is closed on Sundays and Mondays + 3 weeks in August.
Telephone: 01724 733 096
Fax: 01724 733 898
Email: Contact hotel by e-mail
Website: Visit hotel's website
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